Lebanese Taverna - so so (Apr 16, 2009)

Another prediction from Nostra-dorkus. This place will not be in business one year from now. Why? It's too nichey, not that good and in a really expensive location. The level of lunch time traffic, a key indicator, would lead you to believe nearby wharf rats had shown up on inspection day. Their menu was very mediterranean and not so much Lebanese. What is Lebanese food anyway? Khafta, schwarma ... hey this is the same menu from the Egyptian place. The appetizer bread was good, the chicken schwarma also good but ... not going to make the recommendation list with just good.